Job Qualifications
Certificate in culinary arts, pastry-making, baking or relevant field.
Has experience working within the food industry as a Pastry Chef, Baker, or relevant role.
Working knowledge of baking techniques and the pastry-making process.
Creative ability with artistic skill in decorating cakes and other desserts.
In-depth knowledge of sanitation principles, food preparation, and nutrition.
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Pages Holdings, Inc.
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About the company
Pages Holdings, Inc. jobs
Size: Over 1000 employees