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J-MAC INTERNATIONAL MANPOWER AGENCY
Salary: SAR 1,500.00 - 1,800.00 per month
Tamp Cafe and Co.
Cebu, CebuSalary: Agreement
pandemic.   KITCHEN STEWARD   Qualifications: At least High School graduate With 1 yr. work experience in related field in the kitchen Can work under pressure Able to start immediately
EVBAHARE, Inc. (Save and Smile Dental Centre)
Cebu, CebuSalary: Agreement
KITCHEN STAFF Job Description: Responsible for food preparation duties experience Good interpersonal skills and the ability to work well under a team. Physically fit and
D'Paragon AA Corporation
DavaoSalary: Agreement
General Functions: The right-hand person to the Kitchen Supervisor. Helps manage all aspects of the kitchen, from ordering supplies and equipment to ensuring that everything runs smoothly on a
ABD OVERSEAS MANPOWER CORPORATION
Salary: Agreement
team leader on the other shift. Supervise the mold setup and change process along with the mold with the assistant team leader. Ensure safety adjustments for molds, machines, and robots. Ensure the
PRINCIPALIA MANAGEMENT AND PERSONNEL CONSULTANTS, INC
Salary: SAR 1,500.00 - 1,501.00 per month
Job Description • Prepared daily mis-en-place and Organizes kitchen stocks • Washing and
ABD OVERSEAS MANPOWER CORPORATION
Salary: Agreement
implement corrective actions and adhere to specified timelines. Educate the team on defect reduction processes. Assist in making minor adjustments to settings. Help the team leader in training workers
Gecogeco Philippines, Inc.
Cebu, CebuSalary: ₱80,000 - 125,000 per month
collaborations and discussions within the team Mentoring and coaching for member growth Minimum Responsibilities Team and Bridge Engineer communication Scheduling and task assignment for members Lead
5BDF Corporation
Cebu, CebuSalary: Agreement
experience as Kitchen Crew or Service Staff in Cashier and Dining Open to shifting schedule especially 24 food safety standards. With knowledge in kitchen equipment.
INTERNATIONAL SKILL DEVELOPMENT, INC.
Salary: SAR 5,500.00 - 6,500.00 per month
Job Description Responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff, as well as keeping an eye out for problems
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